Description As you taste, you'll be able to fill out the logbook pages for the individual beers being evaluated. Train your palate by following a guide to tasting. Record your own tasting notes for over 100 beers Size: 6x9 Inch,120 Pages[...]
Beer Log Book / Homebrew Beer Recipes / Brewing Journal / Brew Log Book / Tasting Notes / Beverage Beer / Craft Beer Cookbook
The book allows individuals to keep a record of the grains, extracts, hops and yeast.
Book Details Other brewing procedure and tasting details can also be recorded.Thi[...]
This revised edition of a business management textbook develops an account of a company based upon insights derived from the study of the human nervous system. It outlines the author's theory of viable systems practice.[...]
"Stafford Beer is undoubtedly among the world s most provocative, creative, and profound thinkers on the subject of management, and he records his thinking with a flair that is unmatched. His writing is as much art as it is science. He is the most viable system I know." Dr Russell L Ackoff, The Inst[...]
Does the beer buyer at the liquor store ask your advice? Do you understand the difference between a turbid and a single infusion mash? Do you travel with a tulip glass handy? Have you even eaten ramen just to afford a vintage Cantillon gueuze? If you answered yes to any of these questions, you may b[...]
Edith Hahn was an outspoken young woman in Vienna when the Gestapo forced her into a ghetto and then into a labor camp. When she returned home months later, she knew she would become a hunted woman and went underground. With the help of a Christian friend, she emerged in Munich as Grete Denner. Ther[...]
Craft beer is bubbling up everywhere With 2,500 and counting, there are now more breweries in the United States since any time before prohibition. At the local grocery store, the beer aisle is almost as big as the cereal aisle. At the bar, it's hard to choose between all the IPAs, ESBs, and RISes.R[...]
Everything you need to create extraordinary meals with beer is here. This is the most ambitious craft beer cookbook to date, with more than 110 recipes, including stunning photos of every dish. Recipes explore the breadth of flavors available when adding beer to the ingredient list and span breakfas[...]
As the craft-beer industry continues to grow at a breakneck pace with new breweries opening at a rate of about one thousand per year, consumers have more choices than ever. But with that choice comes an even greater challenge to find the standouts in the crowded field. The Ultimate Beer Guide: Weste[...]
"A Beer Lover's Guide to More than 250 Craft Beers, Ales, and Lagers" Find new brews to enjoy with the easy-to-use "Beer: What to Drink Next." Simply look up whatever you like drinking on the Beer Select-O-Pedia--a periodic table of beer styles. Ninety different kinds of beer are organized by countr[...]
"These two are a fierce, combined font of cocktail knowledge." --The Skillery Learn how to tastefully mix liquor into your beer--or beer into your liquor Written by Jon and Lindsay Yeager, the renowned husband-and-wife mixologist duo of the Tennessee cocktail creative PourTaste, this book provide[...]