Craft beer has in recent years seen an unprecedented surge in popularity across the United States and Canada. Tired of mass-produced beers, drinkers have gravitated toward handcrafted, small-batch and often local beers and many devotees have even begun to brew their own. This comprehensive book, wri[...]
Wine: Take a globe-trotting tour of the world's great wine regions, from Bordeaux to Rioja, and from South Africa's Cape to Australia's Barossa Valley. Learn the five principal elements to look for when tasting a wine, receive practical advice on storing and serving wine and find out how to select w[...]
In this no-holds-barred, warts-and-all account of life in London's financial heartland, Cityboy breaks the Square Mile's code of silence, revealing tricks of the trade and the corrupt, murky underbelly at the heart of life in the City. Drawing on his experience as a young analyst in a major investme[...]
Beer and food pairing can be as much an art form as wine and food pairing. With the explosion in craft beers and interest in seasonal cuisine, A Year in Food and Beer perfectly fills a niche. It instructs readers how to identify flavors in specific American and European-style beers and how to comple[...]
As the craft beer craze continues to sweep the nation, more and more people are deciding to try their hand at creating their own perfect brew. In "Craft Beer for the ""Homebrewer," beer writer and certified cicerone (think "sommelier for beer") Michael Agnew merges the passions of consumption and cr[...]
Forget farm to table - go from garden to glass There's no feeling quite like cooking with home-grown carrots or grabbing a fresh handful of cilantro from your own yard. Well, unless you're growing fruits, vegetables, or grains for brewing that is. Gardening for the Homebrewer is an introduction to [...]
Pair beer and food like a pro.Beer has re-claimed its place at the dinner table. Yet unlike wine, there just aren't many in-depth resources to guide both beginners and beer geeks for pairing beer with food. Julia Herz and Gwen Conley are here to change that.As you start your journey, you'll learn al[...]
"The world of lagers contains many of the world's most delicious and beguiling beers. Dave Carpenter dives into this world with gusto, verve, and precision."
--Garrett Oliver, Brewmaster, The Brooklyn Brewery, Editor-in-Chief, The Oxford Companion to Beer
Lagers are being reinvented in t[...]
Chicken on a beer can? You bet! When Steven Raichlen, America's barbecue guru, says it's the best grilled chicken he's ever tasted, cooks stop and listen. An essential addition to every grill jockey's library, "Beer-Can Chicken "presents 75 must-try beer-can variations and other offbeat recipes for [...]
No other book of this depth and scope approaches the subject of beer in the same way that beer lovers do - by style, just as a perfect pub menu is organized - and gets right to the pleasure of discovery, knowledge, and connoisseurship. Divided into four major families - ales, lagers, wheat beers, an[...]
Cheers to a year of fantastic recommendations and guaranteed good drinking. Pour Sapporo s Reserve Pilsner, boasting a harmonious marriage of bold malted barley and quality hops. A coffee porter done right: Kona s Pipeline, with a distinct but subtle flavor of Kona s famous coffee beans. Plus delici[...]
Say " Prost! " with a bright Bavarian Weltenburger Kloster Pils. " Kanpai! " with Japanese Asahi Breweries Dry Black Bar Style Super Dry Black beer (served with lemon and mint over ice). Or Cheers! with what could only be an American creation: Portland s Rogue Voodoo Doughnut Bacon Maple Ale. Whatev[...]
Winner of a 2016 IACP Award The ultimate reader- and drinker-friendly guide to the world's ales and beers, and the book that approaches the subject in the same way beer lovers doby style, just like a welcoming pub menu. Divided into four major familiesales, lagers, wheat beers, and sour and wild ale[...]
It s finally here the comprehensive, authoritative book that does for beer what "The Wine Bible" does for wine. Written by an expert from the West Coast, where America s craft beer movement got its start, "The Beer Bible" is the ultimate reader- and drinker-friendly guide to all the world s beers. N[...]
So much great beer for every season and every occasion. Cool down with Magic Hat s Pistil Dandelion Ale, which boasts distinctive herbal notes and refreshing tartness and astringency. Warm up with Chocolate Hazelnut Porter (not too sweet, and creamy as a latte). Plus, what to drink with spicy tacos [...]
"Great American Craft Beer" is a personal guide and companion to the exciting world of American craft beer. "Great American Craft Beer" takes readers on a passionate and informative journey through the most palate-pleasing ales and lagers produced today. Built on the inalienable truth that there is [...]
Beer pong is the party sport of champions, and this mini kit has everything you need to get started playing this wildly popular game--now in miniature! The kit includes 12 mini plastic cups, 2 mini white ping pong balls, a playing mat, and a 32-page bad-ass beer pong rule book. Mini-sized but still [...]
The Complete Regional Guide to Craft BeerWith quality beer producers popping up all over the nation, you don't have to travel very far to taste great beer; some of the best stuff is brewing right in your home state. Beer Lover's New England features breweries, brewpubs, and beer bars geared toward b[...]
Beer Lover'sNew Yorkfeatures breweries, brewpubs and beer bars geared toward hop heads looking to seek out the best beers--from bitter seasonal IPAs to rich, dark stouts--New Yorkhas to offer. Beer Lover's guides also offer beer recipes for home brewer"[...]
Gone are the days when a cold beer was the drink reserved for ballparks and frat parties. Today, microbreweries around the globe are proving that beer is every bit as complex and sophisticated as wine. Their creations range from delicate champagne beers to extreme strength concoctions that are more [...]
Why should the professional brewmaster have all the fun? Now it is possible to brew good, simple beer at home without expensive equipment. This extensive reference book, the product of 80 home brewing sessions, is your technical guide to easy home brewery and covers every single aspect of the proces[...]