Tartine Book No. 3: Modern Ancient Classic Whole (Inbunden)
avRobertson, Chad
ISBN: 9781452114309 - UTGIVEN: 2013-12-01Tartine 3 presents a revolutionary approach to baking whole grain, ancient grain and sprouted bread and pastry using customised methods of blending grains and fermenting the dough, resulting in delicious loaves of whole grain bread and toothsome pastries with complex flavours and aromas.[...]
Tartine (Inbunden)
avElisabeth Prueitt, Chad Robertson, France Ruffenach
ISBN: 9780811851503 - UTGIVEN: 200608The owner-chefs of the acclaimed Tartine Bakery share the secrets of the baker's art with a collection of easy-to-follow recipes for the home kitchen, featuring such luscious treats as Banana Cream Pie, Apple Crisp, Brioche Bread Pudding, Devil's Food Cake, Lemon Pound Cake, and other tarts, cracker[...]
Tartine Bread (Inbunden)
avChad Robertson, Elizabeth Prueitt
ISBN: 9780811870412 - UTGIVEN: 201010A master formula for basic bread with many variations forms the backbone of the book, which also includes yeasted breads and recipes for sweet and savory foods made with days-old bread. Chad's mastery of breadmaking and work with great artisanal bakers in the US and France, as well as his philosoph[...]
Tartine Box Set (Inbunden)
avChad Robertson
ISBN: 9781452107028 - UTGIVEN: 201209Two favourite books from the acclaimed bakery are bound in a collectable slipcase set. The fabric-covered slipcase evokes the rustic beauty of Tartine and a checkered pull ribbon make the books easy to remove from the case.[...]
Det gode brød (Inbunden)
avChad Robertson
ISBN: 9788711406984 - UTGIVEN: 2012Mesterbageren Chad Robertson viser gennem en letforståelig tekst og masser af billeder, hvordan han laver de brød, der har givet ham kultstatus og har fået brødentusiaster fra hele verden til at drage til San Francisco for at besøge hans legendariske Tartine Bakery.
Chad Robertson e[...]
