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  1. Low and Slow (Inbunden)

    av

    Robert Briggs, The Culinary Institute of America

    ISBN: 9781118105917 - UTGIVEN: 2014-06

    Low & Slow is the book for anyone who's ready to go beyond grilling and master the craft of traditional barbecue. And not just barbecue, but braising and slow roasting, too-together the three pillars of low and slow cooking. With Low & Slow, you'll learn to apply the magic of low heat and long cooki[...]

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    från 162.00 kr