Stylish, seasonal, home-cooked vegetarian meals--in no time at all True to his roots as a restaurant chef, cooking teacher, and family man, award-winning vegetarian chef Peter Berley has a passion for meals that taste incredible, salute the seasons, and are easy to prepare in under an hour. In Fresh[...]
From going to the farmer's market to outfitting a kitchen with the simplest, most useful tools to learning techniques and sharing meals with friends and family, Peter Berley's mission is to show how the simple act of cooking food can enliven the senses and nourish one's life. 200+ recipes.[...]
Now in paperback for the first time, stylish, seasonal menus to satisfy vegetarians and nonvegetarians simultaneously, by a winner of the James Beard Award and the IACP Award.Today, more people than ever before are choosing to eat sustainably, electing to have vegetarian meals much of the time but s[...]