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  1. Izakaya (Inbunden)

    av

    Mark Robinson, Masashi Kuma, Mark Robinson

    ISBN: 9781568364322 - UTGIVEN: 201208

    Japanese pubs, called izakaya, are attracting growing attention in Japan and overseas. As a matter of fact, a recent article in The New York Times claimed that the izakaya is starting to shove the sushi bar off its pedestal. While Japan has many guidebooks and cookbooks, this is the first publicatio[...]

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    från 290.00 kr
  2. Kaiseki (Inbunden)

    av

    Yoshihiro Murata, Masashi Kuma, Ferran Adria

    ISBN: 9781568364421 - UTGIVEN: 201208

    In the same way that Kaiseki itself is a feast for the eyes as well as the palate, chef Murata's Kaiseki is at once a cookbook and a work of art. This sumptuously illustrated volume features-in seasonal format-the style of cooking that began as tea ceremony accompaniment and developed into the highe[...]

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    från 299.00 kr