For over fifty years, Justin was in heavy demand as a master of ceremonies at conventions, parties, political rallies, beauty pageants, you name it. Even after his death on 5 September 2001, his cooking show continues to be tremendously popular, and Justin leaves a legacy of having brought Cajun foo[...]
In this treasury of authentic Cajun recipes, Justin Wilson has assembled a wide range of dishes that perfectly complement his highly successful first cookbook, The Justin Wilson Cookbook, which has gone through numerous printings.For those who want to know the secrets of Cajun cooking, or for those [...]
He looks like a Southern colonel or someone you might have met on a riverboat who wanted to teach you this new game, "poker." The face is handsome, the eyebrows dance when he talks.It is when he talks that you know you've never met anyone quite like him. He's an original, one of a kind, and thousand[...]
"Dis is so easy to cook and it tastes so good, you are going to think somebody lied to you about how good it is, I garontee."-Justin WilsonPeople in Louisiana love to cook and they love to socialize. That's why these easy down-home recipes are just the thing for the neighborly chef. Justin Wilson, w[...]
Cycling around Ireland in search of traditional music, a tin whistle in his saddlebag, David Wilson follows the coastline from Presbyterian Islandmagee to Gaelic Cape Clear and back up north from Dublin to Belfast. Ireland, a Bicycle, and a Tin Whistle takes us on a journey across wild open spaces a[...]