The comprehensive handbook for dehydrating foods at home. Dehydrating is one of the most effective ways to preserve food for maximum nutrition at very low cost. Sales of dehydrators are soaring as many cooks reject the suspect ingredients in commercially prepared foods. Dehydrating with the recipes[...]
Nature's way of storing fruits, vegetables and preserves. Whether as a way to manage challenging economic times or retain a garden's bounty, root cellars are making a big comeback. This book takes a fresh look at the art, science and romance of building and stocking a root cellar. There are detailed[...]
Welcome to the Mackenzies / McBrides series The Mackenzie Chronicles is a guide put together by Jennifer Ashley to the books in the world of the Mackenzies. In this guide, you'll find character sketches of the main characters in each book, a brief synopsis of each story, an excerpt for that book, a[...]