The Shopper's Guide to GI Values: The Authoritative Source of Glycemic Index Values for More Than 1,200 Foods (Pocket)
avJennie Brand-Miller, Kaye Foster-Powell, Dr Jennie Brand-Miller
ISBN: 9780738217932 - UTGIVEN: 2014-12Diet trends come and go, but eating according to the glycemic index (to avoid blood sugar spikes) is a consistent, scientifically proven way to manage your health through your eating habits. "The Low GI Shopper's Guide to GI
Values 2015" makes it easier than ever This go-to reference has everyth[...]
The Low GI Guide to Living Well with PCOS: Lose Weight, Boost Fertility and Gain Control Over Polycystic Ovarian Syndrome with the Glycemic Index (Häftad)
avJennie Brand-Miller, Nadir R. Farid, Kate Marsh
ISBN: 9780738213903 - UTGIVEN: 201102The Only Book You Will Ever Need for Managing PCOS--Completely Revised and Updated What exactly is PCOS? What are the signs and symptoms? How is the diagnosis confirmed? What causes it? And most importantly, what can you do about it? If you've been diagnosed with polycystic ovarian syndrome (PCOS) o[...]
The Low GI Shopper's Guide to GI Values: The Authoritative Source of Glycemic Index Values for More Than 1,200 Foods (Pocket)
avJennie Brand-Miller, Kaye Foster-Powell
ISBN: 9780738216041 - UTGIVEN: 201301In their groundbreaking books on the benefits of a low-GI diet, world-renowned researcher Jennie Brand-Miller and her team have changed the way the world thinks about food and nutrition. Eating according to the glycemic index has never been more popular than it is now--and it just got easier.
Fr[...]
The New Glucose Revolution Low GI Vegetarian Cookbook (Häftad)
avJennie Brand-Miller, Kaye Foster-Powell, Kate Marsh
ISBN: 9781569242780 - UTGIVEN: 200609Draws on current research about the benefits of a low glycemic diet to provide 100 vegetarian and vegan recipes, in a resource that includes tips on food shopping for busy and low glycemic index lifestyles. Original.[...]
The New Glucose Revolution Low GI Gluten-free Eating Made Easy (Häftad)
avJennie Brand-Miller, Kate Marsh
ISBN: 9781600940347 - UTGIVEN: 2008-03More than two million North Americans have celiac disease and must follow a gluten-free diet-but the absence of grains and the higher fat and sugar content of many gluten-free products can cause health problems and nutrient deficiencies. Now, The New Glucose Revolution Low GI Gluten-Free Eating Mad[...]
High Protein, Low GI, Bold Flavor: Recipes to Boost Health and Promote Weight Loss (Häftad)
avFiona Carns, Jennie Brand-Miller
ISBN: 9781615190379 - UTGIVEN: 2012-02Here is boldly flavored, nutritious food at the leading edge of the dietary curve. Inspired by her long-standing interest in highly nutritious, waistline-friendly eating, caterer and cookbook author Fiona Carns developed the high-protein, low-GI eating regimen showcased here. High-quality, high-prot[...]
