Jacques Pepin's New Complete Techniques (Häftad)
avJacques Pepin
ISBN: 9781579129118 - UTGIVEN: 201210This comprehensive, authoritative presentation includes more than 500 techniques and 160 recipes, demonstrated by master chef Jacques Pepin in thousands of step-by-step photographs.; A comprehensive culinary course on every aspect of classic cooking, from the basics (how to sharpen a knife or peel a[...]
Essential Pepin (Inbunden)
avJacques Pepin
ISBN: 9780547232799 - UTGIVEN: 2011-10In his more than sixty years as a chef, Jacques Pepin has earned a reputation as a champion of simplicity. His recipes are classics. They find the shortest, surest route to flavour, avoiding complicated techniques. Now, in a book that celebrates his life in food, the world's most famous cooking teac[...]
The Short-Cut Cook: Make Simple Meals with Surprisingly Little Effort (Häftad)
avJacques Pepin
ISBN: 9780060936921 - UTGIVEN: 2001-10Jacques PEpin, America's favorite French chef, makes your cooking easier with 150 timesaving recipes.Make crackers by spritzing wonton wrappers with oil and bake until golden.Use frozen butternut squash for quick soup.Freeze salmon and cream cheese appetizer rollups for easy slicing.Prepare cheese s[...]
The Origins of AIDS (Häftad)
avJacques Pepin
ISBN: 9780521186377 - UTGIVEN: 201108It is now thirty years since the discovery of AIDS but its origins continue to puzzle doctors and scientists. Inspired by his own experiences working as an infectious diseases physician in Africa, Jacques Pepin looks back to the early twentieth-century events in Africa that triggered the emergence o[...]
Jacques Pepin Heart & Soul in the Kitchen
ISBN: 9780544301986 - UTGIVEN: 2015-10In the companion book to his final PBS series, the world-renowned chef shows his close relationship to the land and sea as he cooks for close friends and family.
"Jacques Pepin Heart & Soul in the Kitchen "is an intimate look at the celebrity chef and the food he cooks at home with family and f[...]
Jacques Pepin Fast Food My Way
ISBN: 9780618393121 - UTGIVEN: 2004-09In Jacques Pepin Fast Food My Way, the man who taught millions of Americans how to cook shares the techniques he honed in the most famous kitchens of the world to show you how to create simple, special meals in minutes.
In this companion volume to his new series on public television, Jacques sho[...]
The Apprentice: My Life in the Kitchen (Häftad)
avJacques Pepin
ISBN: 9780618444113 - UTGIVEN: 2004-05With sparkling wit and occasional pathos, Pepin tells the captivating story of his rise from a terrified 13-year-old toiling in an Old World French kitchen to an American culinary superstar.[...]
Jacques Pepin New Complete Techniques
ISBN: 9781453295083 - UTGIVEN: 2012-11The cooking guide Anthony Bourdain hails as ';indispensable,' with methods from a James Beard Awardwinning chef, TV star, and New York Timesbestselling author. For decades, Jacques Pepin has set the standard for culinary greatness and mastery of French cuisineever since his seminal works on kitchen [...]
Jacques Pepin New Complete Techniques Sampler
ISBN: 9781453295090 - UTGIVEN: 2012-11A sampling of recipes from Jacques Pepin New Complete Techniques, by the grand master of cooking skills and methods Jacques Pepin's work has been universally hailed by professional chefs and home cooks alike. Updated with new techniques and recipes, demonstrated by Pepin in step-by-step photographs,[...]
