Ching's Chinese Food in Minutes (Inbunden)
avChing-He Huang
ISBN: 9780007265008 - UTGIVEN: 2009-09If you're hungry for good food but short on time you'll love Ching's quick and easy Chinese recipes. The bestselling author is the master of fresh flavours and simple ingredients and her collection of all-time favourites and exciting new dishes are a delight to cook and share. Why order a take-away [...]
Ching's Everyday Easy Chinese: More Than 100 Quick & Healthy Chinese Recipes (Inbunden)
avChing-He Huang
ISBN: 9780062077493 - UTGIVEN: 201110Enjoy fresh, simple, delicious, and satisfying Chinese food--including many takeout classics--without ever leaving home With her trademark passion and deep appreciation for Chinese cooking, Cooking Channel star Ching-He Huang brings her charm and expertise to an eager audience with this outstanding [...]
Nya smaker från Kina : med influenser från öst och väst (Inbunden)
avHuang, Ching-He
ISBN: 9789153430124 - UTGIVEN: 2008-03-03Sätter du också likhetstecken mellan kinesisk mat och den lokala kinakrogens meny? Tänk om! Det kinesiska köket är ofantligt mycket rikare än så! Och i takt med att influenser från andra länder blir allt starkare har nya kulinariska traditioner utvecklats. Resultatet har blivit ett spännan[...]
Chinese Food Made Easy (Inbunden)
avChing-He Huang
ISBN: 9780007264988 - UTGIVEN: 2008-07Ching-He Huang is one of the brightest stars in modern Chinese cooking in the UK. Each week in her new BBC2 series she re-invents the nation's favourite Chinese dishes, modernising them with fresh, easy to buy ingredients, and offering simple practical tips and techniques. These are brought together[...]
Eat Clean (Häftad)
avChing-He Huang
ISBN: 9780007426294 - UTGIVEN: 2015-03Wok cooking is easy, speedy, nutritional, inexpensive and delicious. Forget your saucepan and roasting tin, Ching-He Huang's beautiful new recipe book shows you how you can Eat Clean and wok yourself to health[...]
Exploring China (Inbunden)
avKen Hom, Ching-he Huang, Ken Hom
ISBN: 9781849904988 - UTGIVEN: 2014-06Ken Hom and Ching-He Huang have transformed the way we cook and eat Chinese food. In this exciting new cookbook and TV series, they journey through China on a culinary and cultural odyssey to find the old, the new and the unexpected. China's emergence as one of the world's most influential cultures [...]
