This volume, originally published in 2002, assembles the historical sequence of writings that Kant published between 1783 and 1796 to popularize, summarize, amplify and defend the doctrines of his masterpiece, the Critique of Pure Reason of 1781. The best known of them, the Prolegomena, is often rec[...]
The recent boom in digital camera sales has dramatically revived interest in photography. More people are taking pictures than ever before, from serious hobbyists using digital SLRs to rank amateurs using cell phones. Most photography schools now teach both "wet" and digital photography, but many [...]
Henry E. Allison presents an analytical and historical commentary on Kant's transcendental deduction of the pure concepts of the understanding in the Critique of Pure Reason. He argues that, rather than providing a new solution to an old problem (refuting a global skepticism regarding the objectivi[...]
Henry E. Allison presents an analytical and historical commentary on Kant's transcendental deduction of the pure concepts of the understanding in the Critique of Pure Reason. He argues that, rather than providing a new solution to an old problem (refuting a global skepticism regarding the objectivi[...]
This landmark book is now reissued in a new edition that has been vastly rewritten and updated to respond to recent Kantian literature. It includes a new discussion of the Third Analogy, a greatly expanded discussion of Kant's Paralogisms, and entirely new chapters dealing with Kant's theory of reas[...]
In his new book the eminent Kant scholar Henry Allison provides an innovative and comprehensive interpretation of Kantâs concept of freedom. The author analyzes the concept and discusses the role it plays in Kantâs moral philosophy and psychology. He also considers in full detail the criti[...]
This book constitutes one of the most important contributions to recent Kant scholarship. In it, one of the pre-eminent interpreters of Kant, Henry Allison, offers a comprehensive, systematic, and philosophically astute account of all aspects of Kantâs views on aesthetics. The first part of the[...]
Her er kogebogen, der gør det muligt selv at lave ´rigtig´ pizza. Tilgængelige opskrifter alle kan lave, blot man har en ovn, en bagesten og lysten til at fabrikere ´the real thing´ i sit eget køkken. Kun fantasien sætter grænserne. En kogebog med og af den unge og anmelde[...]