Cheryl and Griffith Day, authors of the New York Times bestselling Back in the Day Bakery Cookbook, are back with more recipes to make with love. Who needs store-bought when baking things at home is so gratifying? In this follow-up to their smash-hit first book, the Days share ways to lovingly craft[...]
To celebrate the bakery's tenth anniversary, this duo has written a fabulously fun book filled with customers' favourite recipes and all the charm of their friendly Southern bakery. It's packed with Cheryl and Griff's baking know-how plus recipes for Back in the Day's famous Buttermilk Biscones, Old[...]
Stephen E. Ambrose draws from more than 1,400 interviews with American, British, Canadian, French, and German veterans to create the preeminent chronicle of the most important day in the twentieth century. Ambrose reveals how the original plans for the invasion were abandoned, and how ordinary soldi[...]