Giancarlo and Katie Caldesi, the husband-and-wife team behind two Italian restaurants and a cookery school in London, are passionate about food and about Italy. Their eagerness to share this with others inspired them to relocate to Tuscany for a few months, to rediscover Giancarlos culinary roots an[...]

The Amalfi Coast is one of Italy's magical spots: a sun-drenched land that looks like a glamorous filmset, it is bursting with lemon trees, breathtaking scenery, and food fit for a king. Join Katie Caldesi and her husband Giancarlo as they tackle the daring driving, precariously perched restaurants [...]

The growing popularity of vegetable gardening and buying locally grown produce has sparked an increase in home food preservation, such as canning, freezing, and drying.Join Katie and GiancarloCaldesion their two year-long journey discoveringdifferent methods of conserving food, as theycombine tradit[...]