When it comes to Asian desserts, most Americans think of fortune cookies. But, in fact, the Far East is home to a dazzling array of sweets rich with tropical fruits, crunchy nuts, aromatic spices, and, yes, even chocolate.In The Sweet Spot, renowned pastry chef Pichet Ong presents a collection of on[...]
Join one of the world's greatest chefs in his most personal book yet, as Jean-Georges Vongerichten shares his favorite casual recipes in "Home Cooking with Jean-Georges."
Though he helms a worldwide restaurant empire--with locations in New York, Las Vegas, London, Paris, and Shanghai--Jean-Georg[...]
Co-host of ABC's daily lifestyle series "The Chew," Carla Hall first won the hearts of fans nationwide on Bravo's "Top Chef," then won Fan Favorite on "Top Chef All-Stars." In Cooking with Love, she serves up more than 100 fantastic recipes for food that hugs you. With her signature tasty twists on [...]
For Carla Hall, co-host of ABC's "The Chew," food is a wonderful way to forge connections with and between people. In her delicious new cookbook, "Carla's Comfort Foods," she finds inspiration by going around the world in search of the universal home-cooked flavors of comfort. Spinning standbys into[...]