Reflecting on her life in food, including her childhood in Canton, China, Eileen has created a cookbook of extensive scope. Everything about Chinese cooking has cultural significance and much of the contents have never been printed in English before.'[...]
Going lesson-by-lesson, Eileen Yin-Fei Lo teaches the step by step methods for mastering Chinese cooking. With more than 100 classic Chinese recipes, anyone interested in Chinese cooking will be an expert by following the authors instructions. There are plenty of extensive sidebars on such technique[...]