More than two centuries have passed since the publication of Robert John Thornton's "The Temple of Flora" in 1799, but its charm remains unsullied. In addition to the botanical and cultural historical explanations of the individual plate illustrations, this reprint narrates the history of the origin[...]

This is an art book for food lovers. It features mouthwatering illustrations of 19th century French garden vegetables. The French company Vilmorin-Andrieux & Cie arose in the 18th century from the collaboration of Philippe Victoire de Vilmorin - a grain and plant merchant and connoisseur - and his f[...]