Legendary cook Elizabeth David is the woman who changed the face of British cooking. She introduced a dreary post-war Britain to the sun-drenched culinary delights of the Mediterranean; to foods like olive oil, pasta, and garlic, to fresh herbs like basil and to vegetables like zucchini and eggplant[...]
Whereas the menus in "A Platter of Figs" were designed to feed eight to ten with grace and ease, the menus in this book serve four to six. There are twenty-four menus, six per season, each of them amusingly and engagingly titled and punctuated with rich mini-essays full of information and insight. T[...]
Features a collection of over 200 recipes that is organised around courses and ingredients such as eggs and cheese, fish and shellfish, meat, poultry and game, vegetables, pasta, pulses and grains, sauces, sweet dishes and cakes, preserves, and bread.[...]
The science of climate change is a complex subject that balances the physical record and scientific fact with politics, policy, and ethics?and is of particular importance to the geosciences. This thoughtfully crafted new text and accompanying media encourage non-science majors to practice critical t[...]
The Interactive Poetry 11-14 Student Book is fully integrated with the Interactive Poetry software.
A fresh, seasonal take on vegetarian cooking--for the whole family. When David Frenkiel and Luise Vindahl got married, they decided to make a concerted effort to cook truly healthy food in their home together. When their daughter came along, this became even more important. They knew they wanted to [...]
David Frenkiel and Luise Vindahl Andersen are the new faces of exciting vegetarian food. Their Green Kitchen Stories blog has a cult following and inspires people around the world to cook super-tasty, healthy vegetarian recipes using only natural ingredients. In The Green Kitchen they will delight m[...]
After the enormous international success of their first book The Green Kitchen, authors David and Luise are back with another stunning collection of health conscious and delicious recipes - with inspiration taken from all over the world. The leaders of the current health and vegetarian food trend sw[...]
Elizabeth David presents a collection of English recipes using spices, salt and aromatics. The book includes dishes such as briskets and spiced beef, smoked fish, cured pork and sweet fruit pickles. An emphasis is placed on the influence of the Orient on the English kitchen.[...]
An imaginative and inspiring collection of recipes from the head chef at the world's most renown vegan restaurant, Saf. The Fresh Vegan Kitchen features classic dishes from all over the world, such as Thai Coconut Curry, Israeli Chickpea Pancakes, Moroccan Vegetables Patties and Chinese Tofu Rolls.[...]
Yuji Wakiya's impressive creative talent in serving authentic Chinese recipes and ingredients has revolutionized the perception of Chinese cuisine. He has taken food that has been too often seen as a take-out staple steeped in artificial additives and given it layers of delicate, subtle flavour and [...]
Parret bag den succesfulde blog og kogebog, Green Kitchen Stories, David Frenkiel, Luise Vindahl, har præsteret endnu et vegetarisk kogebogsværk - denne gang med fokus på lækker og sund vegetarmad fra hele verden. De og deres datter, Elsa, er en familie, der elsker at rejse. Deres appetit på v[...]
David Frenkiel och Luise Vindahl står för nydanande och spännande vegetarisk mat. Deras succéblogg Green Kitchen Stories inspirerar folk över hela världen att laga god och nyttig vegetarisk mat med naturliga ingredienser. I kokboken Green Kitchen Stories finns över 100 av deras läckrast[...]
David Frenkiel och Luise Vindahl står för nydanande och spännande vegetarisk mat. Deras blogg www.greenkitchenstories.com har många läsare och inspirerar människor över hela världen att laga god och nyttig vegetarisk mat med endast naturliga ingredienser. Nu kommer uppföljaren till deras ot[...]
Opetushallitus on hyväksynyt nämä näyttötutkinnon perusteet ammatillisesta aikuiskoulutuksesta annetun lain nojalla.Näyttötutkinnot ovat erityisesti aikuisväestöä varten suunniteltu ja kehitetty tutkinnon suorittamistapa.Näyttötutkintojen suunnittelu ja toteuttaminen perustuvat opetusala[...]