A comprehensive work on white Burgundies, this book includes a village-by-village study of the vineyards, quality factors, vintages, and the wine trade.[...]

Manzanilla is a variety of fino sherry made around the port of Sanlucar de Barrameda, Andalusia, Spain. This is the first book to cast the spotlight on what has been a much ignored sherry but which is now finding admirers all around the world. It is based on research in the archives of the, recently[...]