Arthur Ransome is most famous as the author of Swallows and Amazons, but he was also a literary critic, a foreign correspondent, a fisherman and a sailor. The World of Arthur Ransome explores the places that shaped the writer. It tells the story of his childhood, his friendships, his two wives and d[...]

This beautifully illustrated collection of food writing includes delectable scenes of cooking and feasting from novels and stories, poems that use food to tempt and seduce, and fine writing by and about great cooks. Napoleon famously declared that an army marched on its stomach; less familiar is th[...]