Cities cover just 2 per cent of the world's surface, but consume 75 per cent of the world's resources. Global food production increased by 145 per cent in the last 4 decades of the 20th century - yet an estimated 800 million people are still hungry. In 2005, British supermarkets sent half a million [...]
Examines the way in which modern food production has damaged the balance of human existence, and reveals that we have yet to resolve a centuries - old dilemma - one which holds the key to a host of problems, from obesity, the inexorable rise of the supermarkets, to the destruction of the natural wor[...]