From the elegant hors d'oeuvres to the sparkling Champagne, cocktail parties are loved by everyone. But fun as they are to attend, the thought of hosting one can be a little daunting—until now. With Bite Size, legendary chef Francois Payard shows home cooks how to prepare simple, sensational ap[...]
This title offers easy to follow, beautifully illustrated recipes for making delicious sweet and savoury macarons. This is a delightful cookbook for the masses, catering to the newest baking craze: the macaron, a meringue-based sweet with two colourful almond-flour cookies sandwiching a creamy, frui[...]