It's all about baby in this sweet boxed set featuring four of your favorite Karen Katz lift-the-flap books In these interactive books little ones can lift the flaps on each page to reveal anything from hidden ladybugs to adorable zoo animals to favorite bath toys Filled with Karen Katz's bright, s[...]

On paper Steve Katz's career rivals anyone's except the 1960s' and '70's biggest stars: the Monterey Pop Festival with the legendary Blues Project, Woodstock with Blood, Sweat & Tears, and even producing rock's most celebrated speed addict, Lou Reed. There were world tours, and his resume screams "H[...]

Getting older is not what it used to be. Unprecedented changes to longevity, demographic, and life course patterns are transforming the social roles and experiences of older people. Cultural Aging explores this phenomenon and focuses on what it means to grow older today. As Western populations age, [...]

A guide to successful online dating from the founder of the world's first Internet dating consulting firm, E-Cyrano.[...]

A cookbook for cancer patients with more than 85 recipes, featuring full nutritional analysis and anecdotes from cancer survivors.
Chef Rebecca Katz shares delicious, nourishing recipes for cancer patients, who often experience culinary ups and downs because of sudden dietary restrictions and po[...]

This book compiles the most lively expressions of nonduality, which is the understanding that existence is one undivided whole and that the daily distinctions we make within this unity are useful, but not ultimately true. The book conveys what nonduality itself is, in a nonacademic style that draws [...]

Few armed forces or espionage services in the world attract as much interest and admiration as the Israel Defense Forces (IDF) and the Mossad intelligence agency. Since the Second Lebanon War in 2006, Israel has been preparing for possibly the most complex and dramatic challenge it has faced in sixt[...]

Thousands of readers consider Sandor Ellix Katz's Wild Fermentation to be their guidepost for exploring and making fermented foods. Now, in this new DVD, Katz offers fermentation beginners and enthusiasts a chance to "sit in" on one of his popular workshops and learn through hands-on demonstration a[...]

DVD AND BOOK SET: In this exclusive package, experience a complete look at fermentation with both the DVD of one of Sandor Ellix Katz's popular workshops and a copy of Sandor Ellix Katz's Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods, the first cookbook to widely explore [...]