Tast of Sapmi

Tasting Sápmi is more than just tasting its food. It means enjoying culinaryand cultural traditions dating back thousands of years, shaped by ruggedhighlands, pristine forests and the hearts and hands of Europe?s indigenouspeople, the Sámi. This book is a tribute to Sámi cuisine, its traditionsan [...]
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Tasting Sápmi is more than just tasting its food. It means enjoying culinaryand cultural traditions dating back thousands of years, shaped by ruggedhighlands, pristine forests and the hearts and hands of Europe?s indigenouspeople, the Sámi. This book is a tribute to Sámi cuisine, its traditionsand its future. This cookbook is unique in that traditional knowledge waspreviously only passed between generations orally. Alongside historicalinformation and modern personal stories, a combination of traditionaland innovative recipes provides a good understanding of the possibilitiesof Sámi cuisine. Slow Food Sápmi has produced this book, in cooperationwith Sámi food projects and food producers from Swedish Sápmi.