The Man's Book of the BBQ: A Celebration of Full-On, Flame-On, Macho Cooking!

Cooking's for girls...but BBQ is different. It's cooking the way God intended...just man, nature, red meat, a beer in one hand and oversized tongs in the other.
There's nothing more gorgeous than a new grill or barbeque with its elaborate stacking system, shiny hood and dual gas inlets for more [...]
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Cooking's for girls...but BBQ is different. It's cooking the way God intended...just man, nature, red meat, a beer in one hand and oversized tongs in the other.
There's nothing more gorgeous than a new grill or barbeque with its elaborate stacking system, shiny hood and dual gas inlets for more power. Let's face it, a grill the size of a buffalo is the ultimate in garden status symbols for those who can't afford a riding mower.
So here at last is a celebration of the man and BBQ. A salute to those heroes of the flame grill. Those intrepid backyard chefs who, armed only with a beer and a wacky apron, are prepared to sear off their eyebrows, so their loved ones can feast on processed meat.