Nutritional and Metabolic Bases of Cardiovascular Disease

Discusses the relationships between nutrition, metabolism, and cardiovascular disease. This book examines the role of obesity, hyperlipidemia diabetes, hypertension, thrombosis, and aging in atherogenesis. It describes scientific and clinical evidence of the etiopathogenesis of ischemic heart diseas [...]
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Discusses the relationships between nutrition, metabolism, and cardiovascular disease. This book examines the role of obesity, hyperlipidemia diabetes, hypertension, thrombosis, and aging in atherogenesis. It describes scientific and clinical evidence of the etiopathogenesis of ischemic heart disease, peripheral and cerebrovascular disease.