Sugar Has 56 Names

Sugar hides behind many names in ingredient lists for some of the most common foods on our supermarket shelves. Some, like "e;evaporated cane juice"e; might be easy enough to puzzle out -- but what about the less obvious ones, like "e;agave"e;? In Sugar Has 56 Names, bestselling auth [...]
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Sugar hides behind many names in ingredient lists for some of the most common foods on our supermarket shelves. Some, like "e;evaporated cane juice"e; might be easy enough to puzzle out -- but what about the less obvious ones, like "e;agave"e;? In Sugar Has 56 Names, bestselling author of Fat Chance Rob Lustig provides a list of of ingredient names that food manufacturers use to disguise the sugar content of their products, as well as a do/do not eat list of foods. Concise and direct, Sugar Has 56 Names is an essential tool for smart shopping.