You Have It Made

Ellie Krieger, New York Times best-selling and multi-award-winning author, has written a cookbook devoted to the kind of recipes that her fans have been waiting for make-ahead meals. For those who are always short on time when it comes to cooking, Ellie is here to help. Her recipes, which range from [...]
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Ellie Krieger, New York Times best-selling and multi-award-winning author, has written a cookbook devoted to the kind of recipes that her fans have been waiting for make-ahead meals. For those who are always short on time when it comes to cooking, Ellie is here to help. Her recipes, which range from breakfast bakes to soups to casseroles, can all be prepared in advance, so putting food on the table becomes that much easier. There are storing and reheating instructions for each recipe, tips for prepping, and even a whole chapter devoted to Flavor Makers like Pesto and Roasted Garlic that transform ordinary meals into extraordinary ones. As with her other books, all of Ellie's recipes are healthy and come complete with nutrition information. But that doesn't mean they sound like diet food! Just look at the Manhattan Clam Chowder, Chicken Tamale Pie, and Pasta Primavera Bake, to name a few. You Have It Made provides satisfying, good-for-you meals that can be whipped up in no time.