More Food Styling for Photographers & Stylists: A Guide to Creating Your Own Appetizing Art

A recent New York Times article discussed food photography as one of the hottest trends in the social media and blogosphere world. The explosion of food related television shows, magazines, and cookbooks is testament to just how popular this area of photography has become, and while food photographe [...]
Visa längre beskrivning

A recent New York Times article discussed food photography as one of the hottest trends in the social media and blogosphere world. The explosion of food related television shows, magazines, and cookbooks is testament to just how popular this area of photography has become, and while food photographers and food stylists are more in demand than ever before, they are also facing more competition for commissioned work. Professional and successful food stylists don't like to give away their secrets, but in this all new companion volume to Food Styling for Photographers, Linda Bellingham and Jean Ann Bybee do just that. This dynamic stylist/photographer team combines their decades of experience in each field to show professional and up-and-coming food stylists and photographers how to perfect grill marks, create the perfect pancake, convey the feeling of an icy-cold beer on a hot summer day, and more in this indispensible guide to food photography preparation. In addition to hundreds of step-by-step as well as completed project images, the authors also provide extensive shopping lists, lighting set-ups, comments on what works and what doesn't, and more to ensure that the budding food photographer or stylist has all of the information they need to create culinary works of art.