Yucatan Cookbook

This book features a truly unique collection of over 190 recipes from the Yucatan region of Mexico, garnered from home kitchens and comedores of rural market towns. The author seeks the out-of-the-way eating establishments, and gives us an inside look into a variety of kitchens from Mayan families a [...]
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This book features a truly unique collection of over 190 recipes from the Yucatan region of Mexico, garnered from home kitchens and comedores of rural market towns. The author seeks the out-of-the-way eating establishments, and gives us an inside look into a variety of kitchens from Mayan families and ladino fisherman to American expatriates.